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Copper, cadmium, and zinc concentrations in aquatic food chains from the upper Sacramento River (California) and selected tributaries
Michael K. Saiki, D.T. Castleberry, T.W. May, B.A. Martin, F.N. Bullard
Archives of Environmental Contamination and Toxicology
[ PDF — 776 KB ]
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Mike Saiki, Ph.D.
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